Sous Chef Job In Hyde Park Restaurant Group, Detroit

Sous Chef

Job Vacancy Title

Sous Chef

Job Description

The Mission of Hyde Park Restaurant Group is to exceed our guests’ expectations, ensuring every guest leaves our restaurant with a memorable experience. Exhibit working knowledge of food cost, best practices (line checks), and purchasing. The Hyde Park Restaurant Group has been around for over 35 years and currently owns and operates 12 restaurants in five states.. To better qualify it is good that you have at least 1-2 years minimum experience related to this job before you apply. Also, you must be knowledgeable about the job and ensure that you meet the necessary qualifications needed by the company. If you have those requirements then you can apply online with confidence and submit your CV.

Basic Salary

To Be Discussed (TBA)




Employement Type

Full-Time

Hiring Company Profile and Address

Company Name: Hyde Park Restaurant Group
City: Detroit
State: Mi
Country: Us
Location: Detroit, Mi

Map Location of Hyde Park Restaurant Group



Listing Information

Date Posted: 2023-09-15
Jobs Listing No. : 63522











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