
Job Vacancy Title
Sous Chef
Job Description
The Sous Chef reports directly to the Executive Chef and works closely with the culinary team, operations team and sales team to ensure that the central commissary and satellite locations deliver exceptional food and hospitality to each of our guests. With guidance from the Executive Chef lead the daily kitchen staff in preparation for our daily corporate clients as well as off-premise corporate.. To better qualify it is good that you have at least 1-2 years minimum experience related to this job before you apply. Also, you must be knowledgeable about the job and ensure that you meet the necessary qualifications needed by the company. If you have those requirements then you can apply online with confidence and submit your CV.
Basic Salary
To Be Discussed (TBA)
Employement Type
Full-Time
Hiring Company Profile and Address
Company Name: Dartcor Food Services
City: Whippany
State: Nj
Country: Us
Location: Whippany, Nj 07981
Map Location of Dartcor Food Services
Listing Information
Date Posted: 2023-09-18
Jobs Listing No. : 64116
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