Job Type: Support Staff - Union. Which may include, but is not limited to salads, raw vegetable preparation, dressings, garnishes, condiments, beverages, and…
Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees. Managing food costs, tracking waste, and controlling…
Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions…
We value your time away from work, offering paid time off, 12 holidays per year and vacation time. Hands on approach to training, work directly with world-class…
Learn and develop maximum proficiency with the various stations as assigned by Chefs, which includes preparing and cleaning stations properly, preparing the…
Reviewing applications, interviewing, and hiring or recommending the hiring of Front of House employees. As a Service Manager, you would oversee all Front of…
Reviewing applications, interviewing, and hiring or recommending the hiring of Front of House employees. As a Service Manager, you would oversee all Front of…
Greet guests in a friendly, professional manner. Take guest orders, process payment and make accurate change. Ensure guest receives quality products as ordered.
Reviewing applications, interviewing, and hiring or making recommendation to hire Hourly employees. Enforcing appropriate security measures at the restaurant so…
Utilize labor effectively to meet budgets while ensuring high quality of QSC. Identify and develop local restaurant marketing strategies to maximize sales.
Make connections with guests and co-workers. Set beverage stations and food displays, cashier, greet guests and bus tables. Free ski passes for dependents.
FLEXIBLE SCHEDULING The hours are mainly on Thursday, Friday, Saturday, and Sunday. This opportunity is a perfect "2nd" job and an excellent fit for students or…