Job Vacancy Title
Chef de Cuisine
Job Description
ServSafe certification is preferred. Chef will be responsible for BOH staffing and working with our GM to establish SOP's, prep lists, budgets (both food and labor), assist our Owner with menu creation, and much more. Collaborate with kitchen staff to ensure smooth operations and efficient workflow. Train and supervise kitchen staff, including assigning tasks and providing guidance.. To better qualify it is good that you have at least 1-2 years minimum experience related to this job before you apply. Also, you must be knowledgeable about the job and ensure that you meet the necessary qualifications needed by the company. If you have those requirements then you can apply online with confidence and submit your CV.
Basic Salary
To Be Discussed (TBA)
Employement Type
Full-Time
Hiring Company Profile and Address
Company Name: Table No. 2 Restaurant
City: Detroit
State: Mi
Country: Us
Location: Detroit, Mi 48226
Map Location of Table No. 2 Restaurant
Listing Information
Date Posted: 2023-09-18
Jobs Listing No. : 64031
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